Description
The wonderful yellow bell peppers achieve their colour by being left on the plant for an extended period before picking.
Flavour: Yellow capsicums have a taste that’s like fruit, however milder than their orange or red counterparts.
Nutrient Overview:
- Good source of vitamins A and C.
- Provides dietary fibre.
Health benefits:
- It helps with blood clotting.
- Helps foetal development.
- Supports muscle & nerve function.
- Vitamin C may help prevent cancer by blocking the damage made by free radicals.
Note: Cancellation is only allowed before shipping.
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